Last week, I decided to be ambitious and clean my oven. So, I turned on the "Self-Cleaning" option on my oven...and burned up my oven. Planning dinner has become a challenge. What can I cook without my oven?
That means that I have planned ahead (a little more than usual). I had a cooked meatloaf in the freezer that I defrosted and heated in the microwave. Then I cooked sun-dried tomato waffle bread and we made sandwiches! They were fabulous!
I found the recipe in my new favorite cookbook, Cooking for Isaiah by Silvana Nardone. If you are gluten-free and dairy free, it is a must for your cookbook library. If you aren't gf/df, it has great ideas. You could make regular waffles and just add the sun-dried tomatoes and Italian seasonings.
I'm so excited. There was just enough leftovers that I get one for lunch! Woohoo!